Cumin Spiced Pulled Pork Recipe

Discover your new favorite slow-roasted pork recipe that’s full of flavor and easily served with any style of cuisine. Serve this delicious Cumin Spiced Pulled Pork for any occasion and spice up your weekly menu! Not only is this recipe simple to make, but it’s a versatile dish that can be served in a multitude of ways. Whether you are craving pork tacos, Cuban sandwiches, or a rice bowl, this spiced pulled pork will become a weekly favorite.

This delicious dish is flavorful, versatile, and a family-favorite! One of our personal favorite ways to serve this pork is for taco night paired with corn tortilla shells, fresh pico de gallo, cotija cheese, and mango salsa...anyone else hungry now? 

This recipe could not be easier! First, prepare the pork butt for overnight marinating and then slow roast in the oven when ready to serve. We recommend cooking the pork in a dutch oven from one of our favorites cookware companies, Staub. 

A Few Key Ingredients: 

• Pork – We recommend using a pork butt for easy slow roasting.  

• Pineapple Juice – A fresh tangy ingredient that adds just the right amount of sweetness.  

• Fresh Ginger – Provides a subtle yet still noticeable flavor.  

Spice up your go-to taco recipe with this simple and flavorful Cumin Spiced Pulled Pork! You’ll love the versatility of the delicious recipe. Plus, it’s even better the next day so save the leftovers to top off a bowl of cheese grits or hashbrowns for a next-level brunch menu. 

Serve It Up  

	Signature White 13” Ruffle Best Bowl   We recommend using a shallow bowl like the Signature White 13” Ruffle Best Bowl for shredding and serving the roasted pork.
Signature White Ruffle Dipping Bowl  Serve up a side of salsa or your favorite dipping sauce in our Signature White Ruffle Dipping Bowl.