Grilled Lemonade Recipe
Ahhhh... lemonade! A simple lemon, sugar, and water beverage that has stood the test of time since it made its original appearance over 1,000 years ago in Egypt. A classic that has gone through many iterations whether it be made pink in color, garnished with herbs like basil or rosemary, or spiked with vodka or bourbon.
We’re excited to share a next-level take on this classic drink just in time for the warmer months to arrive: Grilled Lemonade.
This surprising spin is a creative idea for upcoming summer gatherings {think Father’s Day!} and can be served both with and without an alcoholic addition.
A Few Key Ingredients:
- Fresh Lemons – The key ingredient, of course!
- Rosemary – An herby hint that kicks each sip up a notch.
- Bourbon – Optional, but highly recommended if that’s your thing!
This recipe also pairs well with our other grilled favorites and is the perfect way to complete an outdoor gathering or family dinner. Enjoy!
Serve It Up
| For a punchy pitcher option, reach for our Iris Blue Drop Pedestal Pitcher. |
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Or, mix in a set of our Citrus Print Cocktail Napkins to add a punch of zesty pattern. |
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