Gooey Chocolate Chip Cookie Pie Recipe

What’s chocolatey, warm, rich, and oh-so-delicious?? If you said Gooey Chocolate Chip Cookie Pie, then you came to the right place! This decadent yet simple recipe is one that you must store away in the recipe box. It’s an enhanced take on your classic chocolate chip cookie with a secret ingredient that makes or breaks this yummy treat.

The trick to this rich and flavorful dessert is by adding a little sweetened condensed milk to the pie crust right before baking. You may think this will go unnoticed, but it actually adds that extra touch of sweetness and decadence that simply cannot be missed.

A Few Key Ingredients for Gooey Chocolate Chip Cookie Pie

• Sweetened Condensed Milk – We can’t say this enough, this ingredient is a must-have!
• Pie Crust – Feel free to use store bought here if you are on a time crunch  
• Semi-Sweet Chocolate Chips – You can also blend a few pieces of dark chocolate in for a richer and smoother flavor.

This recipe is perfect for holiday gatherings and any time you want to elevate your usual dessert recipes. We love to serve this chocolate chip pie in a mug so it can be more portable for guests to enjoy while mingling. Just don’t forget to top with a fresh scoop of vanilla ice cream...yum!

Serve It Up 

	Individually serve this delicious dessert in a festive O Holy Night Mug at your next holiday gathering.
If you are planning a set table, may we suggest a Gold Star Napkin at each setting for a complete look.